On our way to Washington D.C. last summer, Andy and I stopped through Staunton, Virginia, to have lunch with Mac McClure, another Sigma Chi Grand Praetor. I got to enjoy a “Georgia Peach” and it was great! I have had a few since then at various establishments, but none of those have been *THIS* Georgia Peach. While in Nashville, I asked Mac if he could possibly get the recipe for me so that I could make them at home. He came through with the ingredients, but the bar would not give him the exact recipe. I decided that tonight was the night that I was going to figure out the correct recipe. I am proud to say that after three attempts, I was good to go! Yay! Georgia Peaches at home! Woot! Woot!
By the way, if anyone wants *my* recipe, let me know. I will share!
